Baja Med cuisine was made famous by Javier Plasencia and his Tijuana flagship restaurant provides an unforgettable dining experience
Many only think of Tijuana as some place to get through on their way to somewhere else south of the border but you really are missing out on some fantastic culinary options, including some recognized as among the best of the fine dining choices in all of Mexico.
A personal favorite of mine that stands out above all the rest is Misión 19.
Internationally recognized chef Javier Plasencia created a world class dining experience at his flagship restaurant in Tijuana that sits high atop the Leed Certification built (environmentally friendly and sustainable construction) VIA Corporativo building offering a breathtaking view from both the restaurant and the Bar20 located on the top level.
The cutting edge architectural design provides a perfect frame for the exquisite gourmet options offered by a very attentive and professional staff.
The menu at Misión 19 offers a wide selection of dishes including specials and these menu favorites:
VIA Corporativo Building
Misión de San Javier 10643
Zona Urbana Rio Tijuana
Tijuana, B.C. 22010
+52 (664) 634-2493